South Beach Project Menu
Food Package $90.00 per person
Canapes
Kim chi rice balls (V)
Vietnamese beef skewers, spring onion, peanuts
Caramelised onion & pumpkin fetta tartlets (V)
Entree (Choice of 2)
Kim chi pancake with smoked salmon, sesame mayonnaise
Mini crumpet chicken with drunken chicken, apple + dill
Antipasto platter of Italian house favourites to include, marinated vegetables, mixed olives, cured meats, marinated fetta, & ciabatta bread
Buffalo Mozzarella served on prosciutto, drizzled with olive oil, basil & ciabatta bread
Main (Choice of 2)
Salmon with teriyaki glaze
Green curried chicken, coconut, lime + Chilli
Eight hour lamb shoulder with garlic + turmeric
Mushroom truffle risotto with parmesan
Sides (Choice of 2)
Apple, cranberry and cashews, fetta dressing salad
Bean shoots, cucumber, carrot, peanuts, lime and lemon grass dressing salad
Fried potatoes, nori, salt
Roasted sweet potato, garam masala, salt
Greens, sesame, fried shallots, mayonnaise
Broccolini, mushroom XO
Fried eggplant, miso, sake, sesame
Dessert
Wedding cake plated
Bar tab option available